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Thea Broma 70% Dark Chocolate Grenada Review
Thea Broma 70% Grenada Dark Chocolate Chocolate Review
On By Andy Ciordia / 0 comments
Discover the Thea Broma 70% Grenada chocolate bar—a beautifully balanced dark chocolate crafted by Althea, a talented chocolatier. With hints of cashew, raisin, and subtle umami, this bar offers a... Read more
The Secret Chocolatier Year in Review
The Secret Chocolatier Year in Review, 2016
On By Andy Ciordia / 0 comments
What went on with The Secret Chocolatier in 2016? Check in, see what's going on. Tons and tons of chocolate! Read more
The Secret Chocolatier Doodle
2014 Year in Review, The Chocolate Saga
On By Andy Ciordia / 0 comments
2014 was crazy. Crazy all over the place. We had some crazy good times, crazy bad times, and somehow I think we’re all okay. –let me check– toes, fingers, smile–... Read more
Al-Nassma-Chocolate-Bar-Wrapper
Al Nassma Camel Milk Chocolate 70%
On By Andy Ciordia / 0 comments
Given a bar of Camel Milk, Milk Chocolate from Al Nassma The Secret Chocolatier's Andy had to put it through the paces. Read more
International Chocolate Awards 2013 - Silver - Americas
A Year in Review, 2013 Exploration in Chocolate
On By Andy Ciordia / 0 comments
Last year I didn’t quite find enough time to do a proper (numeric) end of year and I always regret that. If I don’t take this very small window, this... Read more
Dandelion Chocolate Ambanja Madagascar
Dandelion Chocolate Review: Ambanja Madagascar
On By Andy Ciordia / 0 comments
We recently had a visit by our friend Lowe from ChocoFiles. The man has reviewed and tasted more chocolate than maybe anyone, so when it comes to his recommendations I... Read more
Rogue Chocolatier's Sambirano 70% Review
Rogue Chocolatier's Sambirano 70% Review
On By Andy Ciordia / 0 comments
We get to travel by our palates and the world grows smaller and smaller with each bite. Today we are traveling to Madagascar’s Sambirano river region. We recently acquired the... Read more